Lamb Forequarter
Diced, deep-frozen with bone. Ideal for roasting and braising.
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Lamb Forequarter XXL
Diced, deep-frozen with bone. Ideal for roasting and braising.
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Lamb Leg Steak
Lamb leg steak, deep-frozen with bone. Ideal for roasting and braising.
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Lamb Rump
Lamb rump, boneless. Ideal for roasting, grilling and pan-frying. Thawed
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Lamb Leg Boneless
Lamb leg, boneless. Ideal for roasting, braising and slow-cooking. Thawed
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Lamb Leg Bone-In
Lamb leg, with bone. Ideal for roasting and slow-cooking. Thawed
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